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Rubs and Blends

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  • Gluten Free

    Gluten Free (3)

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    Salt Free (26)

  • Sugar Free

    Sugar Free (34)

  • african peri peri

    African Peri Peri

    Try this African-Inspired blend of citrus, salt, garlic and spice with a discreet blast of red chili on roasted or grilled chicken, fish, pork chops, lamb or mushrooms – anyplace you’re looking for a lively dash of spice with the bright tang of lemon.

    $3.85
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  • bar b q seasoning spice it up

    Bar B Que Seasoning

    A tasty combination of tomato, paprika, natural smoke flavoring, and other spices make this blend a flavorful addition to hamburgers, steaks, chicken, spareribs, pork, or baked beans, especially when barbecuing.

    $4.95
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  • bavarian seasoning

    Bavarian Seasoning

    Taste and Aroma: Spicy, full flavored, strong with a hint of mint. Uses: Pork, turkey, vegetables, veal, lamb and sauerkraut.

    $6.50
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  • berbere

    Berbere

    Spicy, full flavored, unique and authentic Ethiopian flavor. Use in stews, on chicken or lamb, and for roasting or grilling.

    $4.85
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  • Black-hills-bbq

    Black Hills BBQ Seasoning

    Black Hills is a complex rub designed for the barbecue fanatic. This seasoning encompasses a bold, sweet, smoky flavor that stands up great to long cooking processes.

    $5.25
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  • black river creole

    Black River Creole Seasoning

    Delicious in gumbo, crabcakes or jambalaya. Use in remoulade or spicy BBQ. Also sprinkle on fries, crawfish or catfish.

    $4.95
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  • Bloody Mary Spice Mix

    For the ultimate Bloody Mary, just add this spicy mix of peppers and seasoning to vodka and tomato juice, or V-8. You can also skip the vodka if you do not want the alcohol. Makes the perfect Bloody Mary every time.

    $3.85
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  • burger-dust-spice-it-up

    Burger Dust

    A unique blend of flavors that are on everyone’s “A” list for burgers (or meatloaf, meatballs, chicken or pork chops) A blend that turns those backyard BBQ’s into memorable feasts.

    $3.85
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  • Cajun Blackened Seasoning-spice-it-up

    Cajun Blackened Seasoning

    Cajun Blackened Seasoning brings authentic southern-style flavor to any meal with this enticing blend of onion, garlic, and other seasonings.

    $5.25
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  • Cajun

    Cajun Spice

    A mildly spicy and robust pepper combo, balanced with garlic and onion, that you can add to gumbo, rice and beans, shrimp, fish, and all your meats to get that authentic, bold, Cajun taste.

    $4.25
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  • Chicken Rub

    Use this fragrant blend of comforting spices for roasting or grilling poultry or seafood.

    Gluten free

    $3.85
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  • Chili powder extra spicy

    Chili Powder, Extra Spicy

    Use the kick of chili pepper (with or without an added array of complimentary spices) to create lively Mexican or Tex-Mex fare. Or experiment in unexpected places.

    $3.25
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  • Chili Powder salt free

    Chili Powder, Salt Free

    All the same zesty flavor, but salt free. Use in any dish to add a Mexican twist.

    $3.25
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  • Chinese five spice

    Chinese Five Spice

    A perfect balance of star anise, cloves, fennel, and other spices designed to add that authentic Chinese flavor to your favorite stir-fry, chow mein dish, dumplings, or as a rub on duck prior to roasting.

    $4.25
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  • cuban-island-spice-spiceitup

    Cuban Island Spice

    Season meat, seafood, or veggies. Use for tamales, rice and beans, or tostones. Try it in traditional Cuban dishes like Ropa Vieja, Lechon Asado and Steak Palamillo.
    $5.25
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  • espresso-rub-spice-it-up

    Dark Roast Coffee Rub

    The deep richness of coffee combined with the brown sugar provides an ideal caramelized crust on your steak.   We also love the savory taste sensation of this Mexican inspired rub as in addition to the unexpected flavor of coffee you get the fruity heat of the ancho.
    $4.25
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  • Dill seasoning mix

    Dill Seasoning

    For dip use 3-4 tsp. per cup of either sour cream, cream cheese, cottage cheese or yogurt. Try as seasoning for salmon or other seafood.

    $5.25
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  • Everything Bagel

    This blend is made with all the toppings that an everything bagel typically has. Try it on hummus, salad dressings, or sour cream dip. Shake it over tuna & egg salads. Put it on your homemade breads. Sprinkle it over avocado toast.

    $5.75
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  • exotic-mushroom-spice-it-up

    Exotic Mushroom

    Dried porcini mushrooms and herbs de Provence are the star ingredients of this aromatic rub.  Earthy with a subtle floral brightness, your steaks, roasted chicken or even grilled venison will have a deep & rich flavor.

    $4.95
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  • Fajita Seasoning

    Fajita Seasoning

    Fajita originally meant a cut of beef that ranch hands used to make a meal. Now it refers to the tasty tortilla-wrapped meal of any grilled meat and/or vegetables. This peppery blend will make your version pop.

    $3.85
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  • Garam masala

    Garam Masala

    A spicy, pungent blend of traditional spices, including cardamom, cinnamon, cloves, and others that can be used in Indian dishes such as pilafs, meat dishes, and onion-based sauces. Great as a rub on lamb, beef, chicken, or salmon.

    $9.75
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  • Georgia Boys all-purpose BBQ rub

    Georgia Boys All-Purpose BBQ Rub

    Like the name says, it is an all-purpose barbecue rub. Try on anything you want to ‘cue, but to do it Georgia style you should focus on fruitwood smoked pork – particularly ribs, shoulders and hams.

    $5.25
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  • Ginger, Citrus & Pepper Rub

    A refreshing blend of Asian and Caribbean influenced citrus peel, herbs and spices. These subtle flavors bring out the best in poultry, pork and beef.

    $3.85
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  • Great Plains bison and beef rub

    Great Plains Bison & Beef Rub

    Great Plains is perfect for any cut of meat, but may be best on a Cowboy cut of beef or bison. Try it on poultry and pork or on hearty vegetables like carrots, cauliflower, and potato. The flavor of this blend is well balanced with hints of coffee, fennel and coriander in every bite.

    $4.95
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  • greek-seasoning

    Greek Seasoning

    Can be used to make a delicious salad dressing – just mix it with a little olive oil and vinegar. You can also sprinkle it on vegetables, chicken, fish, pasta, gyros, or any Mediterranean dish for the perfect authentic Greek flavor.

    $4.85
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  • harissa

    Harissa

    A fiery hot, spicy and complex North African flavor, Harissa is often used as a condiment or to season couscous, vegetables, stews, and kebabs. It can be mixed with olive oil to create a homemade Harissa paste.  Our Harissa seasoning can also be rubbed on meat to add a unique flavor.

    $8.95
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  • Herbs de provence

    Herbs De Provence

    The perfect balance of traditional garden herbs, including rosemary, thyme, and lavender. This blend is traditionally used in cuisine from the south of France and will add a delectable flavor to Fresh cuisine, fish, meat, and stews.

    $4.25
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  • Italian

    Italian Seasoning

    A savory blend of herbs and spices that’s great for spaghetti sauce, meat marinades, and cooked vegetables. Use to season beef, veal, pork, or chicken. Add to butter to create a spread for bread; add to oil and vinegar for salad dressing or for a bread dip.

    $4.25
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  • Jamaican Jerk Seasoning

    With it’s blend of brown mustard, chili flakes, garlic, and other spices, our Jamaican Jerk Seasoning will add a sweet and spicy dash of flavor to your poultry or fish; rub it on before cooking for a spicy Caribbean flavor.

    $4.25
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  • juniper-peppercorn-spice-it-up

    Juniperberry & Peppercorn Rub

    Our extreme Steak and Roast Rub! The mother of ALL dry rubs… This is a robust, earthy blend that is designed to complement the bold flavors of all full-flavored red meat. Imported Italian juniper berries, tellicherry black peppercorns, herbs, sea salt and spices are used to achieve an addictive balance of flavor and complexity. Great for steaks, roasts or stew.

    $3.85
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  • Kansas City BBQ Rub

    Kansas City BBQ Rub

    Try this sweet, smoky rub at your next barbecue on pork, ribs, or brisket and we’re sure you’ll be a winner with your friends and family.

    $4.95
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  • Great on all cuts of beef, but also on pork, poultry, or even a meaty whitefish. Mix 1 Tbsp. into 1 lb. ground beef for a sweet and savory burger. Season root vegetables before grilling or roasting or use as a sprinkle on salads.

    Kansas City Strip Steak Seasoning

    Great on all cuts of beef, but also on pork, poultry, or even a meaty whitefish. Mix 1 Tbsp. into 1 lb. ground beef for a sweet and savory burger. Season root vegetables before grilling or roasting or use as a sprinkle on salads.

    $5.25
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  • La Plata Peak Adobo-spice-it-up

    La Plata Peak Adobo

    Sprinkle 1-2 tsp. on skirt steak just before grilling, broiling, or pan-frying. There is no need to marinate. Enjoy the steak right off the grill or use it for your fajitas, tacos, chimichangas, or burritos. Also works great for seasoning shredded chicken.

    $3.85
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  • lemon-garlic-fennel-sage-spice-it-up

    Lemon, Garlic, Fennel & Sage Rub

    An intoxicating blend of refreshing dried lemon peel, pungent garlic and earthy sage with a hint of cooling fennel seeds that is the perfect blend for all your poultry, pork, upland birds, and even fish.  Or simply use it as a dry rub for grilling, roasting, sautéing, add to breading for frying or toss into a sauce for that special burst of flavor.

    $3.85
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  • Limnos Lamb Seasoning

    Limnos Lamb Seasoning

    Used in Greece and throughout the Mediterranean for roasting lamb and poultry.

    $4.85
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  • Sea salt, mustard, black pepper, allspice, celery, coriander, lemon juice powder, ginger, red pepper flakes, clove, dill seed, thyme, nutmeg, mace, cardamom, white pepper and bay leaves.

    Low Country Shrimp & Crab Boil

    A necessity for the seafood enthusiast. Try this blend when preparing shrimp, lobster, crab or crawfish. Use 1 tbsp. of blend per quart of cold water; containing them in a tea ball or muslin bag. To release the flavor of this blend, toss the contained spices into the pot, bring to a boil and simmer for thirty minutes. Use this to boil our favorite seafood.

    $4.95
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  • mediterranean seafood

    Mediterranean Seafood Rub

    Our Organic Mediterranean Seafood Rub uses traditional spices from the Mediterranean and is ideal for seafood and vegetables.

    $4.25
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  • Memphis-BBQ-Rub

    Memphis Rib Rub

    Tennessee has been doing barbecue right for generations. The city of Memphis has a distinct style of barbecue rub, one consistent component is a blend of brown and white sugars.

    $4.95
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  • mole cocoa mexican

    Mexican Mole

    For beef, chicken, pork or vegetable mole. Mix 6 tbsp spice with 2 tbsp each water and broth for paste.

    Try adding a tablespoon or two to your next pot of red chili.

    $4.95
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  • mexican seasoning

    Mexican Seasoning

    An array of rich spices gathers around chili peppers for authentic Mexican flavor in this convenient blend.

    $3.85
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  • Muchi Curry (Hot!)

    An aromatic blend of 13 spices used primarily for Indian cooking, Muchi Curry Powder is our hottest curry blend. Great in meat and vegetable dishes.

    $3.85
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  • NC high country BBQ rub

    North Carolina High Country BBQ Rub

    North Carolina, the possible birthplace of barbecue, brings you this amazing BBQ rub. Use before grilling to add a tangy, smoky flavor to ribs, chicken, or beef.

    $4.95
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  • oriental stir fry

    Oriental Stir Fry

    Whether it’s an occasional stir-fry or several Asian-inspired meals, this savory blend is a great addition to marinades, sauces and stir-fry dishes.

    $4.25
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  • pickling-spice-spiceitup

    Pickling Spice

    Add to the liquid when cooking a pot roast, corned beef brisket, and stews. Makes a tasty marinade ingredient for mushrooms, artichokes, vegetables, meat, poultry, and fish.

    $3.85
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  • pizza seasoning

    Pizza Seasoning

    A mixture of onion, garlic, oregano, and other Italian spices makes this delicious and traditional seasoning perfect for homemade pizza, tomato sauce, and breads. Sprinkle it on your pasta dishes to enhance the flavor and for a dash of color.

    $4.25
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  • Pork Rub

    Cooking low and slow with this tasty spice blend is just the right mix of sweet and heat. Try it on pork, duck, or seafood.

    $3.85
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  • poultry seasoning

    Poultry Seasoning

    We have blended the finest spices from around the world into a perfectly balanced poultry seasoning spice that is certain to please the most discriminating palate.

    $4.25
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  • pyramid peak lemon pepper

    Pyramid Peak Lemon Pepper

    Lemon peel gives this blend a tart, bright flavor, while Meyer lemon peel adds a slightly sweet, floral note. Great for seasoning fish, poultry, beef or pork, or sprinkled on eggs, veggies and salads.

    $4.95
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  • Ras El Hanout

    Best of the House-Our own special blend of 19 spices. The taste and aroma are complex, warm, powerful and distinctive. Our distinctive Moroccan spice blend is good in almost anything, including rice, meat, lamb, chicken, vegetables, grilled meats and couscous.

    $8.95
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  • Red Rocks Hickory Smoked Seasoning-spice-it-up

    Red Rocks Hickory Smoked Seasoning

    This smoky, salty seasoning compliments the best cuts of red meat.

    $4.95
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  • red thai curry

    Red Thai Curry

    This dry red Thai curry powder that can easily be transformed into a paste by mixing it with water or fish sauce to the desired consistency. Delicious with chicken, fish, or tofu.

    $8.25
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  • Roast Rub

    This lusty, fragrant blend gives any roast a distinctive savory spice crust. Try it on a rib or chuck roast, leg of lamb or chop, or even salmon.

    $3.85
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  • organic_roasted_pork_rub

    Roasted Pork Rub

    Our Organic Roasted Pork Rub is ideal for pork roasts, pulled pork, and even on grilled pork ribs.

    $4.25
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  • Salmon Rub

    The rub is a combination of paprika, thyme, and brown sugar. It can also add sweet smoky flavor to pork or chicken.

    Gluten free

    $3.85
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  • San Francisco Seafood Rub

    The subtle use of select peppers, lemon peel and coriander gives this a light Mediterranean flavor.  Great for sautéing, grilling, broiling,or baking your fish, shrimp, scallops or lobster.

    $3.85
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  • savory_beef_rub

    Savory Beef Rub

    Our Organic Savory Beef Rub has a great combination of sweet and heat, and is perfect for any kind of beef – from burgers and steaks to roasts.

    $4.25
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  • seafood rub-spice-it-up

    Seafood Rub

    This fragrant, mild curry is delicious on seafood such as scallops, white fish, lobster or shrimp. It is also a wonderful compliment to vegetables, or put a pinch in the rice cooker.

    $3.85
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  • seasoned poultry_rub

    Seasoned Poultry Rub

    This unique blend of thyme, sage, marjoram, paprika, rosemary, and other spices pairs perfectly with any poultry. Use when grilling, roasting, or sauteing chicken or turkey.

    $4.85
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  • smokey-bbq-rub-spice-it-up

    Smoky Barbecue Rub

    Top quality thyme and coriander from the Coachella Valley combined with smoked paprika, chilies and brown sugar make this a terrific all-purpose BBQ Blend.

    $3.85
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  • steak rub

    Steak Rub

    Deep intense flavors of chilies, garlic and rosemary make this rub a hearty Southwestern complement to your steak. Try it on chicken or roasted potatoes.

    $3.85
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  • taco seasoning

    Taco Seasoning

    Use this taco blend with with ground beef, pork or chicken for authentic Mexican flavor. Can be added to beans and rice, or to chicken tortilla soup.

    $4.25
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  • Taco Seasoning, Extra Spicy

    Looking for more of a kick in your Mexican cooking? Try our Spicy Taco seasoning blend in your favorite taco recipe.

    $4.25
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  • tandoori-spice

    Tandoori Spice

    Use in Indian cooking for a slightly spicy and unique flavor. Delicious on grilled chicken and other meats.

    $6.25
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  • thai green curry

    Thai Green Curry

    This curry is essential to Thai cuisine but also can be used to spice up other Asian and Indian curries; just 1 tsp. is enough to punch up the aroma and flavor.

    $7.85
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  • thai seasoning

    Thai Seasoning

    Our Thai seasoning mix contains aromatic dried herbs and spices such as chili peppers, garlic, ginger, and lemon grass. For Thai flavor in your meal, add to rice, noodles, cucumber, eggplant, beef, or chicken.

    $4.75
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  • Tuscany Bread Dip Seasoning

    This bread dip seasoning is named after the Tuscany region of Italy that is best known for its light cooking style and use of local ingredients. The cuisine of Tuscany tends to have much less fat than other regions in Italy.

    Certified Organic

    $4.25
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  • Vindaloo Curry

    Vindaloo Curry

    An organic blend of full-flavored spices like cumin, roasted red chili pepper and turmeric for use in authentic Indian Vindaloo curry dishes, a very popular but spicy dish in many parts of India.

     

    $5.85
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  • Yellow Indian Curry

    Our savory Indian curry powder blend is a convenient way to use the signature flavors of curries — simply add the powder to the hot oil in which you’ve sautéed meat, vegetables, seafood or tofu and deglaze with liquid stock or coconut milk.

    $3.85
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  • Yellow Indian Curry, Hot

    Curry is a blend that perfectly combines turmeric, cayenne, and other aromatic spices that taste great in marinades, sauces, stews, vegetables, lamb, chicken, and imparts a Middle Eastern and Indian flavor. Even try it on your scrambled eggs to give them a little kick!

    $3.85
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  • zaatar

    Zaatar

    Nutty, warm, full flavored and distinctive, Zaatar is delicious mixed with olive oil for a delicious bread dip, added hummus or salad dressing, or sprinkled on vegetables, meat, and salad

    $5.50
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Location

130 Cherry Street
Black Mountain, NC 28711
828-357-8301

Hours

Open Every Day 11am-5pm

If you would like to order for pick up, you can select “local pickup" on a website order or email your phone number to spiceitupinc@gmail.com, and we will call you for your order.

Contact

saffron@spiceitupinc.com
For questions about your order: 828-357-8301

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