Valerian root, cardamom, fennel, licorice root, strawberries, spearmint, rose extract, rose petals, essential orange oil.
Certified Organic
An intoxicating blend of refreshing dried lemon peel, pungent garlic and earthy sage with a hint of cooling fennel seeds that is the perfect blend for all your poultry, pork, upland birds, and even fish. Or simply use it as a dry rub for grilling, roasting, sautéing, add to breading for frying or toss into a sauce for that special burst of flavor.
Hibiscus, licorice, lemongrass, sage, rose hips, cucumber flavoring and fennel.
A mixture of onion, garlic, oregano, and other Italian spices makes this delicious and traditional seasoning perfect for homemade pizza, tomato sauce, and breads. Sprinkle it on your pasta dishes to enhance the flavor and for a dash of color.
This rub is best on beef, bison, poultry or pork. A well balanced flavor with coffee, fennel and coriander.