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  • Dill seasoning mix

    Dill Seasoning

    For dip use 3-4 tsp. per cup of either sour cream, cream cheese, cottage cheese or yogurt. Try as seasoning for salmon or other seafood.

    $5.25
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  • exotic-mushroom-spice-it-up

    Exotic Mushroom

    Dried porcini mushrooms and herbs de Provence are the star ingredients of this aromatic rub.  Earthy with a subtle floral brightness, your steaks, roasted chicken or even grilled venison will have a deep & rich flavor.

    $4.95
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  • Georgia Boys all-purpose BBQ rub

    Georgia Boys BBQ

    An all-purpose rub for smoked pork, ribs, and ham.

     

    $5.25
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    Gourmet Salts

    1/2 oz. each of Pink Himalayan, Sel Gris (Grey), Alea, Hiwa Kai and Pacific Natural Sea Salt.

     

    $15.95
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  • black river creole

    Louisiana Creole Seasoning

    Great for gumbo and jambalaya. Use to make a spicy sauce for BBQ or crabcakes.

    $4.95
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    Smoked Salts

    1/2 oz. each of Durango (Hickory), El Dorado (Mesquite), Alderwood, Yakima (Apple Wood) and Espresso Bravo.

    $15.95
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  • Thai Ginger sea salt spice it up

    Thai Ginger Sea Salt

    Thai Ginger Sea Salt is an all-natural blend of pure sea salt and fresh, juicy ginger. Spicy, tart and clean, this salt is one of the most popular because of its ability to add zest to both sweet and savory dishes. Delicious in Asian-inspired spice rubs and sauces, as an addition, topping or finishing salt for many desserts and pastries, Thai Ginger Sea Salt is the exotic taste that everyone loves.

    Sold by the ounce

    $4.25
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Location

130 Cherry Street
Black Mountain, NC 28711
828-357-8301

Hours

Daily 11am-5pm
Closed Tuesday

If you would like to order for pick up, you can select “local pickup" on a website order or email your phone number to spiceitupinc@gmail.com, and we will call you for your order.

Contact

saffron@spiceitupinc.com
For questions about your order: 828-357-8301

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