These wood smoked peppercorns have a delicate, roasted flavor with a truly exceptional and distinctive taste.
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These peppercorns are picked before ripening, then sun-dried to preserve their pungent oils. They have a sharp heat, with fragrant notes of pine and citrus and an earthy finish. Certified OrganicSold by the ounce.
Green Peppercorns are uniquely fruity with a subtle heat. A mild pepper with a delightful crisp flavor.
White peppercorns are actually a byproduct of a black peppercorn. When mature, black peppercorns are soaked in running water and the outer layer is rubbed away, a white peppercorn with subtler flavor results. Loved by the French, these are ground and used for cream sauces and clear broths.
Pink Peppercorns are strikingly sweet and spicy with a bright citrus aroma. (Pink Peppercorns are aromatic berries from the cashew nut family, therefore, are contraindicated for people with tree nut allergies.)
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