Green, Certified OrganicSold by the ounce.
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Vietnamese cinnamon has a distinctly sweet flavor and an exceptionally high volatile oil content. Gourmet cooks rate it as the highest quality cinnamon in the world.
Powder, Certified Organic
Sold by the ounce.
Powder, 3 K on the Scoville heat index
Certified OrganicSold by the ounce.
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