$4.25
Use this fragrant blend of comforting spices for roasting or grilling poultry or seafood.
Gluten free
Smoked paprika, ancho chilies, turmeric, coriander, garlic, cinnamon, star anise, black pepper, salt and brown sugar.
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Use the kick of chili pepper (with or without an added array of complimentary spices) to create lively Mexican or Tex-Mex fare. Or experiment in unexpected places.
Try this African-Inspired blend of citrus, salt, garlic and spice with a discreet blast of red chili on roasted or grilled chicken, fish, pork chops, lamb or mushrooms – anyplace you’re looking for a lively dash of spice with the bright tang of lemon.
A spicy, pungent blend of traditional spices, including cardamom, cinnamon, cloves, and others that can be used in Indian dishes such as pilafs, meat dishes, and onion-based sauces. Great as a rub on lamb, beef, chicken, or salmon.
Can be used to make a delicious salad dressing – just mix it with a little olive oil and vinegar. You can also sprinkle it on vegetables, chicken, fish, pasta, gyros, or any Mediterranean dish for the perfect authentic Greek flavor.
Garam Masala
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