$4.25
Use this fragrant blend of comforting spices for roasting or grilling poultry or seafood.
Gluten free
Smoked paprika, ancho chilies, turmeric, coriander, garlic, cinnamon, star anise, black pepper, salt and brown sugar.
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A mildly spicy and robust pepper combo, balanced with garlic and onion, that you can add to gumbo, rice and beans, shrimp, fish, and all your meats to get that authentic, bold, Cajun taste.
An explosion of flavor packs some heat from a variety of chilies, an aroma of cinnamon and clove and a finish of green onions and garlic.
Fajita originally meant a cut of beef that ranch hands used to make a meal. Now it refers to the tasty tortilla-wrapped meal of any grilled meat and/or vegetables. This peppery blend will make your version pop.
A spicy, pungent blend of traditional spices, including cardamom, cinnamon, cloves, and others that can be used in Indian dishes such as pilafs, meat dishes, and onion-based sauces. Great as a rub on lamb, beef, chicken, or salmon.
Garam Masala
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