Use this fragrant blend of comforting spices for roasting or grilling poultry or seafood.
Smoked paprika, ancho chilies, turmeric, coriander, garlic, cinnamon, star anise, black pepper, salt and brown sugar.
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Great Plains is perfect for any cut of meat, but may be best on a Cowboy cut of beef or bison. Try it on poultry and pork or on hearty vegetables like carrots, cauliflower, and potato. The flavor of this blend is well balanced with hints of coffee, fennel and coriander in every bite.
A savory blend of herbs and spices that’s great for spaghetti sauce, meat marinades, and cooked vegetables. Use to season beef, veal, pork, or chicken. Add to butter to create a spread for bread; add to oil and vinegar for salad dressing or for a bread dip.
This dry red Thai curry powder that can easily be transformed into a paste by mixing it with water or fish sauce to the desired consistency. Delicious with chicken, fish, or tofu.
A mildly spicy and robust pepper combo, balanced with garlic and onion, that you can add to gumbo, rice and beans, shrimp, fish, and all your meats to get that authentic, bold, Cajun taste.
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STOREFRONT IS TEMPORARILY CLOSED. The Website is open, get your orders in and we'll ship them out pronto! Local orders - email us to order for curbside pick up - email@example.com. Spice Up that boring quarantine dish today. :)