Porcini mushroom, salt, garlic, smoked paprika, black pepper, lemon juice powder, rosemary, marjoram, tarragon, dill weed, chervil, thyme. Naturally occurring sulfites from mushrooms.
Sold by the ounce
Dried porcini mushrooms and herbs de Provence are the star ingredients of this aromatic rub. Earthy with a subtle floral brightness, your steaks, roasted chicken or even grilled venison will have a deep & rich flavor.