Like the name says, it is an all-purpose barbecue rub. Try on anything you want to ‘cue, but to do it Georgia style you should focus on fruitwood smoked pork – particularly ribs, shoulders and hams.
Brown sugar, white sugar, Alderwood smoked salt, kosher salt, onion, smoked Spanish sweet paprika, black pepper, chiles, mustard powder, garlic, Mexican oregano, and spices.
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Taste and Aroma: Spicy, full flavored, strong with a hint of mint. Uses: Pork, turkey, vegetables, veal, lamb and sauerkraut.
Cajun Blackened Seasoning brings authentic southern-style flavor to any meal with this enticing blend of onion, garlic, peppers and other seasonings.
An organic blend of full-flavored spices like cumin, roasted red chili pepper and turmeric for use in authentic Indian Vindaloo curry dishes, a very popular but spicy dish in many parts of India.
Fajita originally meant a cut of beef that ranch hands used to make a meal. Now it refers to the tasty tortilla-wrapped meal of any grilled meat and/or vegetables. This peppery blend will make your version pop.
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WE ARE BACK! Get your orders in and we'll ship them out pronto! We are open for curbside 11am-3pm Fridays & Saturdays. Spice Up that boring quarantine dish today. :)