A lively, delicious everyday green tea nurtured by the clouds and cool mist of early spring.
Sold by the ounce.
Standard Brewing Guidelines:
Water Temperature: 180°F
Leaf to Water Ratio: 1 tablespoon per 8 ounces
Steep Time: 3 minutes (1st infusion), 4 minutes (2nd infusion)
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China black broken orange pekoe tea and bergamot oil.
A blend of black tea with cloves, vanilla and cardamom, decorated with citrus peel, rose petals and almond pieces.
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