North Carolina, the possible birthplace of barbecue, brings you this amazing BBQ rub. Use before grilling to add a tangy, smoky flavor to ribs, chicken, or beef.
California paprika, ancho chile powder, granulated garlic, Mexican oregano, black pepper, cumin, cayenne, sugar and salt.
Sold by the ounce.
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Spicy, full flavored, unique and authentic Ethiopian flavor. Use in stews, on chicken or lamb, and for roasting or grilling.
A mildly spicy and robust pepper combo, balanced with garlic and onion, that you can add to gumbo, rice and beans, shrimp, fish, and all your meats to get that authentic, bold, Cajun taste.
An aromatic blend of 13 spices used primarily for Indian cooking, Muchi Curry Powder is our hottest curry blend. Great in meat and vegetable dishes.
Use the kick of chili pepper (with or without an added array of complimentary spices) to create lively Mexican or Tex-Mex fare. Or experiment in unexpected places.
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STOREFRONT IS TEMPORARILY CLOSED. The Website is open, get your orders in and we'll ship them out pronto! Local orders - email us to order for curbside pick up - firstname.lastname@example.org. Spice Up that boring quarantine dish today. :)