Sesame seeds, red and green bell peppers, dehydrated onion, dehydrated garlic, lemon peel, black pepper, celery and mustard seed.
Sugar Free, Salt Free
Sold by the ounce.
Whether it’s an occasional stir-fry or several Asian-inspired meals, this savory blend is a great addition to marinades, sauces and stir-fry dishes.
A fiery hot, spicy and complex North African flavor, Harissa is often used as a condiment or to season couscous, vegetables, stews, and kebabs. It can be mixed with olive oil to create a homemade Harissa paste. Our Harissa seasoning can also be rubbed on meat to add a unique flavor.
Curry is a blend that perfectly combines turmeric, cayenne, and other aromatic spices that taste great in marinades, sauces, stews, vegetables, lamb, chicken, and imparts a Middle Eastern and Indian flavor. Even try it on your scrambled eggs to give them a little kick!
Try this African-Inspired blend of citrus, salt, garlic and spice with a discreet blast of red chili on roasted or grilled chicken, fish, pork chops, lamb or mushrooms – anyplace you’re looking for a lively dash of spice with the bright tang of lemon.