$4.25
The high levels of calcium, magnesium and other minerals provide for a pure, clean, healthy flavor to your food. Fine GrindSold by the ounce.
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Kala Namak or Black Salt is actually pinkish grey in color and has a very distinctive sulfurous mineral taste. Used in Indian cuisine as a condiment and is added to chaats, chutneys, raitas other savory Indian dishes.
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A fusion of red wine and sea salt. Flavorful, slightly tart, with an oaky finish. A great finish salt for truffles, desserts, or a meat. A favorite of foodies and chefs around the world.
All natural sea salt with a straight from the herb garden flavor. Perfect pairing with roasted potatoes or add to any dish for a fresh herbed taste. Medium GrindSold by the ounce.
Porcini mushrooms fused with all-natural sea salt that is harvested by hand. Hearty, earthy umami flavor. Ideal as a finishing salt.
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