Blue, Certified OrganicSold by the ounce.
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Vietnamese cinnamon has a distinctly sweet flavor and an exceptionally high volatile oil content. Gourmet cooks rate it as the highest quality cinnamon in the world.
Powder, Certified Organic
Sold by the ounce.
Hot red peppers roasted and dried over oak for a distinctively hot and spicy flavor. Certified OrganicSold by the ounce.
Crushed, 10 K on the Scoville heat index
Green, Certified OrganicSold by the ounce.
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