Here is a terrific blend to spice up your holiday turkey, use as a brine or add to the gravy.
Brown sugar, salt, coriander, orange peel, black pepper thyme, and chipotle.
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Our savory Indian curry powder blend is a convenient way to use the signature flavors of curries — simply add the powder to the hot oil in which you’ve sautéed meat, vegetables, seafood or tofu and deglaze with liquid stock or coconut milk.
An aromatic blend of 13 spices used primarily for Indian cooking, Muchi Curry Powder is our hottest curry blend. Great in meat and vegetable dishes.
Use this fragrant blend of comforting spices for roasting or grilling poultry or seafood.
This spice and lemon blend adds authentic Greek flavor to meats, poultry, vegetables and tofu. It’s a crucial ingredient for making delicious gyros (a Greek pita with roasted meat, condiments and sauces).
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