Porcini mushrooms fused with all-natural sea salt that is harvested by hand. Hearty, earthy umami flavor. Ideal as a finishing salt.
Sold by the ounce
A fusion of red wine and sea salt. Flavorful, slightly tart, with an oaky finish. A great finish salt for truffles, desserts, or a meat. A favorite of foodies and chefs around the world.
Black truffles blended with naturally pure, fine quality sea salt. Lends an earthy sophistication to dishes. Fine GrindSold by the ounce.
Traditional Italian Espresso blended with sea salt. Great for chocolate and desserts, or rubs and marinades. Medium GrindSold by the ounce.
Harvested from the heart of the Himalayas, this amazingly pure salt is untouched by pollutants and toxins, rich in many nutrients and elements, adding a much richer flavor. Fine GrindSold by the ounce.
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