Crispy Chickpeas Seasoned with Zaatar

Crispy Chickpeas with Zaatar

Nutty, warm and distinctive, crispy chickpeas seasoned with Spice It Up! Zaatar make a healthy and delicious snack. Spice It Up! Zaatar combines paprika, sumac, sesame seeds and other spices into a versatile seasoning mix. When chickpeas are roasted with this Middle Eastern blend until they are crispy on the outside, tender on the inside, it is hard to resist them. It’s a good thing they are healthy-you don’t have to feel guilty for eating more than a handful!

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Crispy Chickpeas Seasoned with Zaatar

Servings

Ingredients

• 2 Cans(16 0z) Chickpeas Drained
• 2 Tbsp olive oil
• 1 Tbsp Spice It Up! Zaatar
• 1 Tsp Garlic Powder

Servings Ingredients 2 Cans(16 0z) Chickpeas Drained 2 Tbsp olive oil 1 Tbsp Spice It Up! Zaatar 1 Tsp Garlic Powder

Instructions

1. Preheat oven to 425 degrees. Rinse chickpeas and pat dry. Toss chickpeas, oil, and seasonings together to coat. Spread in a single layer on cookie sheet and bake for approximately 40 minutes, until crispy but not burnt.

Recipe Notes

Toss these chickpeas in salads in place of croutons, or serve as a side dish.