Tofu practically begs for bold flavors, and Spice It Up! can answer that call. Spice It Up! Lemon, Garlic, Fennel and Sage Rub is so flavorful, you won’t miss the meat in your meal. You can press the tofu before cooking for a more “meat-like” texture, or use an indoor hinged grill to press and grill at the same time, as we did for this recipe. Grilled tofu is so versatile you can use it simply as your protein with vegetables, cubed and added to a salad, or on a bun in place of grilled chicken breast. Spice It Up! Lemon, Garlic, Fennel and Sage Rub is sure to become a favorite of yours-tofu is just the begining!